How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Rice Pudding?

You need 8 ingredients. The key ingredients include: 3 1/2 cups water, 1 1/2 cups instant nonfat dry milk powder, 2 cups cooked rice, 2 tablespoons butter, and more.

Is Baked Rice Pudding suitable as baking & desserts?

Yes, Baked Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Rice Pudding Recipe

Name: Baked Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 1/2 cups water; 1 1/2 cups instant nonfat dry milk powder; 2 cups cooked rice; 2 tablespoons butter; 1/2 teaspoon salt; 2/3 cup sugar; 1 cup raisins; 4 eggs, beaten

Baked Rice Pudding – a delicious recipe with water, milk, rice, butter, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 1/2 cups water
1 1/2 cups instant nonfat dry milk powder
2 cups cooked rice
2 tablespoons butter
1/2 teaspoon salt
2/3 cup sugar
1 cup raisins
4 eggs, beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
711 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pistachio Dessert
Soda Cracker Candy
Cherry Squares
Arlie R'S Pie Crust(3 Pies)

Baked Rice Pudding

How did you like this recipe?

Frequently Asked Questions