How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Rice Pudding?

You need 8 ingredients. The key ingredients include: 3 c. cooked rice, 3 c. evaporated skim milk, 6 Tbsp. raisins, 3 Tbsp. sugar, and more.

Is Baked Rice Pudding suitable as baking & desserts?

Yes, Baked Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Rice Pudding Recipe

Name: Baked Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. cooked rice; 3 c. evaporated skim milk; 6 Tbsp. raisins; 3 Tbsp. sugar; 1 tsp. vanilla; dash of salt; 1/8 tsp. nutmeg; 1/8 tsp. cinnamon

Baked Rice Pudding – a delicious recipe with rice, milk, raisins, sugar, vanilla, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. cooked rice
3 c. evaporated skim milk
6 Tbsp. raisins
3 Tbsp. sugar
1 tsp. vanilla
dash of salt
1/8 tsp. nutmeg
1/8 tsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
759 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Rice Pudding

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