How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Rice Mexicana?

You need 11 ingredients. The key ingredients include: 1 large onion, finely chopped, 1 clove garlic, finely chopped, ⅓ cup olive oil, 1 cup rice, uncooked, and more.

Is Baked Rice Mexicana suitable as soups & stews?

Yes, Baked Rice Mexicana falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Rice Mexicana?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Rice Mexicana Recipe

Name: Baked Rice Mexicana
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, finely chopped; 1 clove garlic, finely chopped; ⅓ cup olive oil; 1 cup rice, uncooked; 1 teaspoon salt; 1 teaspoon freshly ground black pepper; 1 tablespoon chili powder; 4 ounces button mushrooms; 6 ounces chorizo sausage, sliced; 1 ½ cups beef stock or 1 ½ cups chicken stock; 1 tablespoon parmesan cheese, grated

Baked Rice Mexicana

Eats Now Editorial Team · 526 kcal · Soups & Stews

Baked Rice Mexicana – a delicious recipe with onion, clove garlic, olive oil, rice, salt, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Baked Rice Mexicana

How did you like this recipe?

Frequently Asked Questions