How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Rice Custard Recipe?

You need 8 ingredients. The key ingredients include: 1/2 c. rice, short-grain, 3 c. water, 1 pch salt, 3 x Large eggs, and more.

Is Baked Rice Custard Recipe suitable as baking & desserts?

Yes, Baked Rice Custard Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Rice Custard Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Rice Custard Recipe Recipe

Name: Baked Rice Custard Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. rice, short-grain; 3 c. water; 1 pch salt; 3 x Large eggs; 1/3 c. sugar (caster); 1 tsp vanilla essence; 2 1/2 c. lowfat milk; 1/3 c. saltanas

Baked Rice Custard Recipe – a delicious recipe with rice, water, salt, eggs, sugar, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. rice, short-grain
3 c. water
1 pch salt
3 x Large eggs
1/3 c. sugar (caster)
1 tsp vanilla essence
2 1/2 c. lowfat milk
1/3 c. saltanas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
388 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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