Baked Rice And Cheese Recipe – a delicious recipe with Rice, Onion, Butter, Flour, Salt, Pepper. Easy to follow and perfect for any occasion.
Serves 4
General
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1
Cook and drain rice.
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2
Cook onion in 4 tbs.
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3
of butter, add in flour and seasonings.
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4
Add in lowfat milk gradually and cook, stirring constantly till thickeded.
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5
Dice half of cheese and add in to mix, stir constantly till blended.
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6
Slice remaining cheese.
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7
Put half of rice in shallow 1 1/2 quart.
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8
baking dish.
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9
Cover with layer of sliced cheese, pour half of warm mix over top.
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10
Repeat with other half of ingredients.
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11
Sprinkle crumbs on top, and dot with remaining butter.
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12
Bake in warm over at 400 for 20 min.
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13
NOTES : During Lent, tuna or possibly crabmeat may be added if you like.
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14
Otherwise, any meat of your liking may be added to warm mix before pouring over rice.
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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