How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Red Beans?

You need 8 ingredients. The key ingredients include: 1 (15 ounce) can red beans, 1/3 cup dark brown sugar, 1/2 lb salt pork (cubed), 1/4 lb ham slices (in 1 inch pieces), and more.

Is Baked Red Beans suitable as meat & poultry?

Yes, Baked Red Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Red Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Red Beans Recipe

Name: Baked Red Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can red beans; 1/3 cup dark brown sugar; 1/2 lb salt pork (cubed); 1/4 lb ham slices (in 1 inch pieces); 1 teaspoon red wine vinegar; 1 teaspoon Worcestershire sauce; 1/3 cup barbecue sauce; 1 teaspoon honey mustard

Baked Red Beans – a delicious recipe with red beans, brown sugar, salt pork, ham slices, red wine vinegar, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (15 ounce) can red beans
1/3 cup dark brown sugar
1/2 lb salt pork (cubed)
1/4 lb ham slices (in 1 inch pieces)
1 teaspoon red wine vinegar
1 teaspoon Worcestershire sauce
1/3 cup barbecue sauce
1 teaspoon honey mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
150 kcal
Category
Meat & Poultry

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Baked Red Beans

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