How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Ravioli And Meatballs?

You need 5 ingredients. The key ingredients include: 16 ounces frozen cheese ravioli, cooked and drained, 20 frozen cooked 1 inch meatballs, thawed, 1 (26 ounce) jar pasta sauce, 1 cup shredded mozzarella cheese, and more.

Is Baked Ravioli And Meatballs suitable as pasta & noodles?

Yes, Baked Ravioli And Meatballs falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Ravioli And Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Ravioli And Meatballs Recipe

Name: Baked Ravioli And Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces frozen cheese ravioli, cooked and drained; 20 frozen cooked 1 inch meatballs, thawed; 1 (26 ounce) jar pasta sauce; 1 cup shredded mozzarella cheese; 1 tablespoon dry italian seasoning

Baked Ravioli And Meatballs – a delicious recipe with frozen cheese, pasta sauce, mozzarella cheese, italian seasoning. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

16 ounces frozen cheese ravioli, cooked and drained
20 frozen cooked 1 inch meatballs, thawed
1 (26 ounce) jar pasta sauce
1 cup shredded mozzarella cheese
1 tablespoon dry italian seasoning

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
628 kcal
Category
Pasta & Noodles

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