Baked Ravioli

1. 1

   Preheat oven to 400F

2. 2

   Brush olive oil on the bottom of a 9 by 13 rectangular baking dish or you can use

3. 3

   Spread three-quarters cup of the pasta sauce in the baking dish arrange frozen ravioli in a single layer over the pasta sauce top with the other half of the remaining pasta sauce and half the mozzarella

4. 4

   Lay spinach leaves over the cheese and repeat layer starting with ravioli sauce the rest of the cheese and sprinkle with Parmesan

5. 5

   Cover with aluminum foil and bake for 30 minutes remove aluminum foil and bake for 10 minutes (or until center is hot) let stand for 10 minutes before serving

* Per serving · 4 servings · Values may vary.

No additional tips available.