How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Raisin Cake?

You need 8 ingredients. The key ingredients include: 1 1/2 c. sugar, 1/2 c. butter or margarine, 2 eggs, well beaten, 2 c. raisins, and more.

Is Baked Raisin Cake suitable as baking & desserts?

Yes, Baked Raisin Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Raisin Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Raisin Cake Recipe

Name: Baked Raisin Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. sugar; 1/2 c. butter or margarine; 2 eggs, well beaten; 2 c. raisins; 3 c. flour; 1 tsp. ginger; 1 tsp. cinnamon; 2 tsp. baking soda

Baked Raisin Cake – a delicious recipe with sugar, butter, eggs, raisins, flour, ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. sugar
1/2 c. butter or margarine
2 eggs, well beaten
2 c. raisins
3 c. flour
1 tsp. ginger
1 tsp. cinnamon
2 tsp. baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1294 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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