How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Radicchio and Herbed Goat Cheese?

You need 9 ingredients. The key ingredients include: 2 medium heads radicchio,cut into 1/4 inch-thick strips, 1/4 pound goat cheese, cut into 1/2-inch pieces, 1/4 cup olive oil, 1 garlic clove, flattened, and more.

Is Baked Radicchio and Herbed Goat Cheese suitable as general?

Yes, Baked Radicchio and Herbed Goat Cheese falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Radicchio and Herbed Goat Cheese?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Radicchio and Herbed Goat Cheese Recipe

Name: Baked Radicchio and Herbed Goat Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium heads radicchio,cut into 1/4 inch-thick strips; 1/4 pound goat cheese, cut into 1/2-inch pieces; 1/4 cup olive oil; 1 garlic clove, flattened; 1 teaspoon dried basil, crumbled; 1 teaspoon dried marjoram, crumbled; 1/2 teaspoon dried rosemary, crumbled; Pepper; Sliced Italian bread

Try this homemade Baked Radicchio and Herbed Goat Cheese recipe the whole family will love. Made with heads radicchio, goat cheese, olive oil and garlic…

This Baked Radicchio and Herbed Goat Cheese relies on simple, everyday ingredients such as olive oil, garlic clove, flattened, dried basil, crumbled and dried marjoram, crumbled. It comes together quickly and makes 4 servings, at about 285 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

2 medium heads radicchio,cut into 1/4 inch-thick strips
1/4 pound goat cheese, cut into 1/2-inch pieces
1/4 cup olive oil
1 garlic clove, flattened
1 teaspoon dried basil, crumbled
1 teaspoon dried marjoram, crumbled
1/2 teaspoon dried rosemary, crumbled
Pepper
Sliced Italian bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
285 kcal
Category
General

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