Baked Quince With Ripened Cheese

1. 1

   Preheat oven to 190 degrees Celsius.

2. 2

   Wash the quinces, cut into four pieces, and remove the seeds.

3. 3

   Place in a shallow baking pan.

4. 4

   Sprinkle with brown sugar, and drizzle with orange juice and water.

5. 5

   Bake for about 1 hour. Baste with juice during baking. Turn over after 1/2 hour, but turn back over for the last 5 to 10 minutes.

6. 6

   Remove the cheese crust, and cut the cheese in long strips.

7. 7

   With the quinces still warm, layer between cheese slices, and skewer with toothpicks.

8. 8

   Serve immediately.

No nutritional information available.

No additional tips available.