Baked Potatoes With Broccoli And Cheese Sauce Recipe

1. 1

   Prepare baked potatoes.

2. 2

   Steam broccoli for about 7 min.

3. 3

   (If adding Large eggs, hard-boil them while the broccoli is steaming.)

4. 4

   Prepare white sauce according to directions and stir in grated cheese when the sauce is thickened.

5. 5

   After cheese melts stir till blended.

6. 6

   (If using Large eggs, peel them and mash into fine bits with a fork (as if for egg salad), stir till whites and yellows are proportionately mixed.

7. 7

   Cut potatoes in half and fluff a little with a fork, top with equal amounts of broccoli florets and cheese sauce.

8. 8

   Sprinkle egg on top of it all.

9. 9

   Add in salt and pepper if you like.

10. 10

    A sprinkle of paprika on the top is a colorful contrast and easy garnish.

* Per serving · 4 servings · Values may vary.

No additional tips available.