Baked Potatoes Bar

1. 1

   Preheat the oven to 350 degrees F.

2. 2

   Scrub the potatoes and pat dry.

3. 3

   Rub the skin with vegetable oil.

4. 4

   Sprinkle with salt.

5. 5

   Pierce the skin of the potato in several places with the tines of a fork.

6. 6

   Place on a cookie sheet and bake for 1 hour and 15 minutes, until the sides are soft when pressed.

7. 7

   Place in a chafing dish and serve with bowls of butter, sour cream, grated Cheddar cheese, and crumbled fried bacon for toppings

* Per serving · 4 servings · Values may vary.

No additional tips available.