Baked Potatoes

1. 1

   Preheat oven to 400F. Cut potatoes in half and set aside.

2. 2

   Put butter in pan and place in oven just long enough to melt. Be sure to watch it so your butter doesn't burn.

3. 3

   Remove pan from oven once butter has melted and add enough cheese to cover bottom of pan, a few dashes of salt, black pepper, and garlic powder to taste. A sprig of fresh rosemary is optional.

4. 4

   Place potatoes halved side down and place in oven for 40-45 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.