How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Potatoes?

You need 8 ingredients. The key ingredients include: 2 lb. shredded hash browns, 8 oz. sour cream, 1/2 c. melted butter, 1 c. milk, and more.

Is Baked Potatoes suitable as soups & stews?

Yes, Baked Potatoes falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Potatoes Recipe

Name: Baked Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lb. shredded hash browns; 8 oz. sour cream; 1/2 c. melted butter; 1 c. milk; 1/4 c. onion; 1 c. cream of chicken soup; 2 c. shredded Velveeta or American cheese; salt or pepper

Baked Potatoes – a delicious recipe with browns, sour cream, butter, milk, onion, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. shredded hash browns
8 oz. sour cream
1/2 c. melted butter
1 c. milk
1/4 c. onion
1 c. cream of chicken soup
2 c. shredded Velveeta or American cheese
salt or pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

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Baked Potatoes

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