Try this homemade Baked Potato Wedges recipe the whole family will love. Made with baking potatoes, olive oil, kosher salt and freshly ground black pepp…
This Baked Potato Wedges relies on simple, everyday ingredients such as good olive oil, kosher salt, freshly ground black pepper and minced fresh garlic. It comes together quickly and makes 4 servings, at about 213 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026