How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Potato Soup?

You need 8 ingredients. The key ingredients include: 2/3 c. margarine, 2/3 c. flour, 6 c. milk, 4 large baked potatoes, and more.

Is Baked Potato Soup suitable as soups & stews?

Yes, Baked Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Potato Soup Recipe

Name: Baked Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. margarine; 2/3 c. flour; 6 c. milk; 4 large baked potatoes; 2 Tbsp. chopped chives; 1 lb. bacon, fried and crumbled; 2 c. Cheddar cheese, grated; 8 oz. sour cream

Baked Potato Soup – a delicious recipe with margarine, flour, milk, potatoes, chives, bacon. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2/3 c. margarine
2/3 c. flour
6 c. milk
4 large baked potatoes
2 Tbsp. chopped chives
1 lb. bacon, fried and crumbled
2 c. Cheddar cheese, grated
8 oz. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1648 kcal
Category
Soups & Stews

Eats Now Editorial Team

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