How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Potato Soup?

You need 7 ingredients. The key ingredients include: 2 cans cream of potato soup, 1 soup can of milk, 2 cans sliced potatoes, 1 small carton whipping cream, and more.

Is Baked Potato Soup suitable as soups & stews?

Yes, Baked Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Potato Soup Recipe

Name: Baked Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cream of potato soup; 1 soup can of milk; 2 cans sliced potatoes; 1 small carton whipping cream; onions; bacon bits; cheese to taste

Baked Potato Soup – a delicious recipe with cream of potato soup, milk, potatoes, whipping cream, onions, bacon bits. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cans cream of potato soup
1 soup can of milk
2 cans sliced potatoes
1 small carton whipping cream
onions
bacon bits
cheese to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
375 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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