How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Potato Salad?

You need 6 ingredients. The key ingredients include: 10 white potatoes (about 3 lb.), 1 (16 oz.) carton light sour cream, 1 (12 oz.) pkg. bacon, crisply fried and crumbled, 4 green onions, chopped, and more.

Is Baked Potato Salad suitable as salads?

Yes, Baked Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Baked Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Baked Potato Salad Recipe

Name: Baked Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 white potatoes (about 3 lb.); 1 (16 oz.) carton light sour cream; 1 (12 oz.) pkg. bacon, crisply fried and crumbled; 4 green onions, chopped; 8 oz. shredded Cheddar cheese; salt and black pepper to taste

Baked Potato Salad – a delicious recipe with white potatoes, sour cream, bacon, green onions, Cheddar cheese, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

10 white potatoes (about 3 lb.)
1 (16 oz.) carton light sour cream
1 (12 oz.) pkg. bacon, crisply fried and crumbled
4 green onions, chopped
8 oz. shredded Cheddar cheese
salt and black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
644 kcal
Category
Salads

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Baked Potato Salad

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