How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pork Tenderloin?

You need 7 ingredients. The key ingredients include: 1 stalk celery, chopped, 1 small onion, chopped, 1 envelope Lipton beef mushroom soup, 1/2 c. water, and more.

Is Baked Pork Tenderloin suitable as soups & stews?

Yes, Baked Pork Tenderloin falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Baked Pork Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pork Tenderloin Recipe

Name: Baked Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stalk celery, chopped; 1 small onion, chopped; 1 envelope Lipton beef mushroom soup; 1/2 c. water; 2 or 3 pork tenderloins; flour; butter or oil

Baked Pork Tenderloin – a delicious recipe with celery, onion, beef mushroom soup, water, pork tenderloins, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 stalk celery, chopped
1 small onion, chopped
1 envelope Lipton beef mushroom soup
1/2 c. water
2 or 3 pork tenderloins
flour
butter or oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
137 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Pork Tenderloin

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