Baked Pork Fajitas Mexicana Recipe

Name: Baked Pork Fajitas Mexicana
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, sliced King Sooper's 1 lb For $0.99 thru 02/09; 1 medium green peppercut into strips; 1 medium red pepper, cut into strips; 2 Tbsp. vegetable oil; 2 Tbsp. fresh lime or lemon juice Safeway 3 ct For $1.00 thru 02/09; 1/2 tsp. ground cumin; 8 boneless pork chops, 1/2 inch thick Safeway 1 lb For $1.99 thru 02/09; 1 packet SHAKE 'N BAKE Hot & Spicy Seasoned Coating Mix; 8 flour tortillas; guacamole; TACO BELL Thick & Chunky Salsa; BREAKSTONE'S or KNUDSEN Sour Cream

Servings: persons

1 medium onion, sliced King Sooper's 1 lb For $0.99 thru 02/09
1 medium green peppercut into strips
1 medium red pepper, cut into strips
2 Tbsp. vegetable oil
2 Tbsp. fresh lime or lemon juice Safeway 3 ct For $1.00 thru 02/09
1/2 tsp. ground cumin
8 boneless pork chops, 1/2 inch thick Safeway 1 lb For $1.99 thru 02/09
1 packet SHAKE 'N BAKE Hot & Spicy Seasoned Coating Mix
8 flour tortillas
guacamole
TACO BELL Thick & Chunky Salsa
BREAKSTONE'S or KNUDSEN Sour Cream

1
Heat oven to 425.
2
Mix onion, peppers, oil, lime juice and cumin in 13x9-inch baking pan until well mixed.
3
Coat chops as directed on package.
4
Place on pepper mixture.
5
Bake 20 minutes or until chops are cooked through.
6
Cut chops into slices.
7
Fill tortillas with sliced pork and pepper mixture.
8
Serve with guacamole, salsa and sour cream, if desired.
9
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1303

kcal

Calories

Fat

157

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 medium onion, sliced King Sooper's 1 lb For $0.99 thru 02/09, 1 medium green peppercut into strips, 1 medium red pepper, cut into strips, 2 Tbsp. vegetable oil, and more.

Yes, Baked Pork Fajitas Mexicana falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pork Fajitas Mexicana

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