How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pork Chops With Mustard Cream?

You need 10 ingredients. The key ingredients include: 1 1/4 pounds new potatoes cut into wedges, 1 pound carrots cut into sticks, 3 tablespoons oil, 1 1/2 tablespoons butter, and more.

Is Baked Pork Chops With Mustard Cream suitable as meat & poultry?

Yes, Baked Pork Chops With Mustard Cream falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Pork Chops With Mustard Cream?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pork Chops With Mustard Cream Recipe

Name: Baked Pork Chops With Mustard Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 pounds new potatoes cut into wedges; 1 pound carrots cut into sticks; 3 tablespoons oil; 1 1/2 tablespoons butter; 7 ounces pork chops; 1/2 cup creme fraiche or sour cream; 1/2 cup sour cream; 3 sprigs fresh parsley chopped; 1 tablespoon wholegrain mustard; 2 teaspoons hot mustard smooth medium

Baked Pork Chops With Mustard Cream

Eats Now Editorial Team · 534 kcal · Meat & Poultry

Baked Pork Chops With Mustard Cream – a delicious recipe with potatoes, carrots, oil, butter, pork chops, cru00e8me frau00eeche. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Baked Pork Chops With Mustard Cream

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