How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pork Chops With Apple Slices?

You need 7 ingredients. The key ingredients include: 3 tablespoons all-purpose flour, 1-1/2 teaspoons salt, 1/2 teaspoon pepper, 6 bone-in pork loin chops (1-1/2 inches thick and 8 ounces each), and more.

Is Baked Pork Chops With Apple Slices suitable as meat & poultry?

Yes, Baked Pork Chops With Apple Slices falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Pork Chops With Apple Slices?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pork Chops With Apple Slices Recipe

Name: Baked Pork Chops With Apple Slices
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons all-purpose flour; 1-1/2 teaspoons salt; 1/2 teaspoon pepper; 6 bone-in pork loin chops (1-1/2 inches thick and 8 ounces each); 1/4 cup water; 1 jar (12 ounces) currant jelly; 3 to 4 medium tart apples, thinly sliced

Try this homemade Baked Pork Chops With Apple Slices recipe the whole family will love. Made with all-purpose, salt, pepper and chops. Easy step-by-step…

This Baked Pork Chops With Apple Slices relies on simple, everyday ingredients such as all-purpose flour, salt, pepper and water. It comes together quickly and makes 4 servings, at about 443 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons all-purpose flour
1-1/2 teaspoons salt
1/2 teaspoon pepper
6 bone-in pork loin chops (1-1/2 inches thick and 8 ounces each)
1/4 cup water
1 jar (12 ounces) currant jelly
3 to 4 medium tart apples, thinly sliced

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Quick Info

Servings
4 servings
Calories
443 kcal
Category
Meat & Poultry

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