How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pork Chops With Apple Slices?

You need 7 ingredients. The key ingredients include: 3 tablespoons all-purpose flour, 1-1/2 teaspoons salt, 1/2 teaspoon pepper, 6 bone-in pork loin chops (1-1/2 inches thick and 8 ounces each), and more.

Is Baked Pork Chops With Apple Slices suitable as meat & poultry?

Yes, Baked Pork Chops With Apple Slices falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Pork Chops With Apple Slices?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pork Chops With Apple Slices Recipe

Name: Baked Pork Chops With Apple Slices
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons all-purpose flour; 1-1/2 teaspoons salt; 1/2 teaspoon pepper; 6 bone-in pork loin chops (1-1/2 inches thick and 8 ounces each); 1/4 cup water; 1 jar (12 ounces) currant jelly; 3 to 4 medium tart apples, thinly sliced

Baked Pork Chops With Apple Slices – a delicious recipe with all-purpose, salt, pepper, chops, water, currant jelly. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons all-purpose flour
1-1/2 teaspoons salt
1/2 teaspoon pepper
6 bone-in pork loin chops (1-1/2 inches thick and 8 ounces each)
1/4 cup water
1 jar (12 ounces) currant jelly
3 to 4 medium tart apples, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
443 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Pork Chops With Apple Slices

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