How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pork Chops 'N' Corn?

You need 5 ingredients. The key ingredients include: 6 pork chops, cut thick, crushed corn flakes, 1 pkg. frozen corn, tomato soup, and more.

Is Baked Pork Chops 'N' Corn suitable as meat & poultry?

Yes, Baked Pork Chops 'N' Corn falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Pork Chops 'N' Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pork Chops 'N' Corn Recipe

Name: Baked Pork Chops 'N' Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 pork chops, cut thick; crushed corn flakes; 1 pkg. frozen corn; tomato soup; butter

Baked Pork Chops 'N' Corn – a delicious recipe with pork chops, corn flakes, frozen corn, tomato soup, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 pork chops, cut thick
crushed corn flakes
1 pkg. frozen corn
tomato soup
butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
406 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Pork Chops 'N' Corn

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