How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pork And Beans?

You need 8 ingredients. The key ingredients include: 1 (2 lb.) can pork and beans, 1/4 c. brown sugar, 2 Tbsp. molasses, 2 Tbsp. Worcestershire sauce, and more.

Is Baked Pork And Beans suitable as meat & poultry?

Yes, Baked Pork And Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Pork And Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pork And Beans Recipe

Name: Baked Pork And Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 lb.) can pork and beans; 1/4 c. brown sugar; 2 Tbsp. molasses; 2 Tbsp. Worcestershire sauce; 1/4 c. catsup; 1/4 tsp. ground cloves; 4 pieces bacon, diced; 1 onion, diced

Baked Pork And Beans – a delicious recipe with pork, brown sugar, molasses, Worcestershire sauce, catsup, ground cloves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (2 lb.) can pork and beans
1/4 c. brown sugar
2 Tbsp. molasses
2 Tbsp. Worcestershire sauce
1/4 c. catsup
1/4 tsp. ground cloves
4 pieces bacon, diced
1 onion, diced

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Quick Info

Servings
4 servings
Calories
646 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Pork And Beans

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