How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Plums On Brioche?

You need 4 ingredients. The key ingredients include: 4 slices brioche bread, 2 -3 tablespoons butter, 8 plums, ripish,sliced in half and stone removed, caster sugar or icing sugar, for dusting.

Is Baked Plums On Brioche suitable as general?

Yes, Baked Plums On Brioche falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Plums On Brioche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Plums On Brioche Recipe

Name: Baked Plums On Brioche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices brioche bread; 2 -3 tablespoons butter; 8 plums, ripish,sliced in half and stone removed; caster sugar or icing sugar, for dusting

Baked Plums On Brioche – a delicious recipe with bread, butter, ripish, caster sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 slices brioche bread
2 -3 tablespoons butter
8 plums, ripish,sliced in half and stone removed
caster sugar or icing sugar, for dusting

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
General

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Baked Plums On Brioche

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