How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pineapple Chicken?

You need 6 ingredients. The key ingredients include: 1 can sliced pineapple, 2 tsp. Dijon mustard, 2 tsp. cornstarch, 2 tsp. Worcestershire sauce, and more.

Is Baked Pineapple Chicken suitable as meat & poultry?

Yes, Baked Pineapple Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Pineapple Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pineapple Chicken Recipe

Name: Baked Pineapple Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can sliced pineapple; 2 tsp. Dijon mustard; 2 tsp. cornstarch; 2 tsp. Worcestershire sauce; 6 half chicken breasts; 1 lemon, thinly sliced

Try this homemade Baked Pineapple Chicken recipe the whole family will love. Made with pineapple, mustard, cornstarch and Worcestershire sauce. Easy ste…

This Baked Pineapple Chicken relies on simple, everyday ingredients such as sliced pineapple, dijon mustard, cornstarch and worcestershire sauce. It comes together quickly and makes 4 servings, at about 318 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 can sliced pineapple
2 tsp. Dijon mustard
2 tsp. cornstarch
2 tsp. Worcestershire sauce
6 half chicken breasts
1 lemon, thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
318 kcal
Category
Meat & Poultry

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