Baked Pineapple

1. 1

   Drain pineapple and reserve juice.

2. 2

   To make the sauce, combine sugar and flour and blend with egg.

3. 3

   Stir into reserved juices. Cook and stir over moderate heat until thickened.

4. 4

   Arrange pineapple chunks in a buttered shallow casserole.

5. 5

   Sprinkle marshmallows on top, then add cheese.

6. 6

   Spoon on sauce and bake in a preheated 350u00b0 oven for 25 minutes.

7. 7

   This dish is good served with ham.

* Per serving · 4 servings · Values may vary.

No additional tips available.