How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pasta Sauce?

You need 10 ingredients. The key ingredients include: 2 (14 1/2 ounce) cans diced tomatoes, drained and mashed, 2 garlic cloves, minced, 1 onion, finely chopped, 18-14 lb italian salami, chopped, and more.

Is Baked Pasta Sauce suitable as pasta & noodles?

Yes, Baked Pasta Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Pasta Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pasta Sauce Recipe

Name: Baked Pasta Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (14 1/2 ounce) cans diced tomatoes, drained and mashed; 2 garlic cloves, minced; 1 onion, finely chopped; 18-14 lb italian salami, chopped; 1 teaspoon dried basil or 1 tablespoon fresh basil, chopped; ¼ cup olive oil; 6 red pepper flakes; salt and pepper, to taste; ⅓ cup fresh breadcrumb; ⅓ cup parmesan cheese, grated

Baked Pasta Sauce

Eats Now Editorial Team · 309 kcal · Pasta & Noodles

Baked Pasta Sauce – a delicious recipe with tomatoes, garlic, onion, italian salami, basil, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Baked Pasta Sauce

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