How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pasta Casserole?

You need 5 ingredients. The key ingredients include: 1 lb. ribbed spears or spirals (pasta), 1 lb. bulk Italian sausage or lean ground beef, cooked and drained, 2 jars spaghetti sauce, 4 c. (1 lb.) shredded Mozzarella cheese, and more.

Is Baked Pasta Casserole suitable as pasta & noodles?

Yes, Baked Pasta Casserole falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Pasta Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Pasta Casserole Recipe

Name: Baked Pasta Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ribbed spears or spirals (pasta); 1 lb. bulk Italian sausage or lean ground beef, cooked and drained; 2 jars spaghetti sauce; 4 c. (1 lb.) shredded Mozzarella cheese; chopped parsley

Baked Pasta Casserole – a delicious recipe with pasta, sausage, sauce, Mozzarella cheese, parsley. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ribbed spears or spirals (pasta)
1 lb. bulk Italian sausage or lean ground beef, cooked and drained
2 jars spaghetti sauce
4 c. (1 lb.) shredded Mozzarella cheese
chopped parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
960 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Baked Pasta Casserole

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