How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Parmesan Fish?

You need 8 ingredients. The key ingredients include: 1/3 cup grated parmesan cheese, 2 tablespoons all-purpose flour, 1/2 teaspoon paprika, 1/4 teaspoon salt, and more.

Is Baked Parmesan Fish suitable as seafood?

Yes, Baked Parmesan Fish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Parmesan Fish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Parmesan Fish Recipe

Name: Baked Parmesan Fish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup grated parmesan cheese; 2 tablespoons all-purpose flour; 1/2 teaspoon paprika; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1 egg; 2 tablespoons milk; 4 (4 ounce) orange roughy fillets or (4 ounce) catfish fillets

Baked Parmesan Fish – a delicious recipe with parmesan cheese, flour, paprika, salt, pepper, egg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/3 cup grated parmesan cheese
2 tablespoons all-purpose flour
1/2 teaspoon paprika
1/4 teaspoon salt
1/8 teaspoon pepper
1 egg
2 tablespoons milk
4 (4 ounce) orange roughy fillets or (4 ounce) catfish fillets

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
152 kcal
Category
Seafood

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Baked Parmesan Fish

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