How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pancakes?

You need 6 ingredients. The key ingredients include: 4 whole Large Eggs, 1 Tablespoon Sugar, 1/2 teaspoons Salt, 2/3 cups Flour, Sifted, and more.

Is Baked Pancakes suitable as breakfast?

Yes, Baked Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Baked Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Pancakes Recipe

Name: Baked Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole Large Eggs; 1 Tablespoon Sugar; 1/2 teaspoons Salt; 2/3 cups Flour, Sifted; 2/3 cups Milk; 2 Tablespoons Butter, Room Temperature

Baked Pancakes – a delicious recipe with Eggs, Sugar, Salt, Flour, Milk, Butter. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

4 whole Large Eggs
1 Tablespoon Sugar
1/2 teaspoons Salt
2/3 cups Flour, Sifted
2/3 cups Milk
2 Tablespoons Butter, Room Temperature

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
305 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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