How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Pancake With Peaches?

You need 10 ingredients. The key ingredients include: 1 tablespoon butter, 2 large peaches, peeled and cut into 1/4-inch slices, 1 tablespoon brown sugar, 1 teaspoon ground cinnamon, and more.

Is Baked Pancake With Peaches suitable as breakfast?

Yes, Baked Pancake With Peaches falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Baked Pancake With Peaches?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Pancake With Peaches Recipe

Name: Baked Pancake With Peaches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon butter; 2 large peaches, peeled and cut into 1/4-inch slices; 1 tablespoon brown sugar; 1 teaspoon ground cinnamon; 3 eggs; 1/2 cup milk; 1/2 cup all-purpose flour; 1 drop vanilla extract; 1 pinch salt; 1 pinch ground nutmeg

Baked Pancake With Peaches

Eats Now Editorial Team · 295 kcal · Breakfast

Baked Pancake With Peaches – a delicious recipe with butter, peaches, brown sugar, ground cinnamon, eggs, milk. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Baked Pancake With Peaches

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