How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Oysters Chowder in a Shell Recipe?

You need 13 ingredients. The key ingredients include: 1/2 cup onion, small dice, 1/2 cup, leek, small dice, 1/2 cup, celery, small dice, 35 grams bacon fat, and more.

Is Baked Oysters Chowder in a Shell Recipe suitable as seafood?

Yes, Baked Oysters Chowder in a Shell Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Baked Oysters Chowder in a Shell Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Oysters Chowder in a Shell Recipe Recipe

Name: Baked Oysters Chowder in a Shell Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup onion, small dice; 1/2 cup, leek, small dice; 1/2 cup, celery, small dice; 35 grams bacon fat; 1/2 cup dry white wine; 1 1/2 cups cream; 1 tablespoon fennel seed, toasted and ground; Fork-crushed potato with butter; Buttered brioche bread crumbs; Chopped bacon; Chives; Sea salt; Lemon juice

Baked Oysters Chowder in a Shell Recipe

Eats Now Editorial Team · 372 kcal · Seafood

Baked Oysters Chowder in a Shell Recipe – a delicious recipe with onion, celery, bacon, white wine, cream, fennel. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Baked Oysters Chowder in a Shell Recipe

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