Baked Omelet

Name: Baked Omelet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 6 beaten eggs; 6 slices cubed bread (without crust); 6 slices cooked, crumbled bacon; 1 c. cubed ham; 2 c. milk; 1 c. grated Cheddar cheese; 1 tsp. salt; 1 tsp. dry mustard; 1/4 c. chopped onion; 1 c. sliced fresh mushrooms

Eats Now Editorial Team · Breakfast

Jump to Recipe

Baked Omelet – a delicious recipe with eggs, bread, bacon, ham, milk, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 beaten eggs
6 slices cubed bread (without crust)
6 slices cooked, crumbled bacon
1 c. cubed ham
2 c. milk
1 c. grated Cheddar cheese
1 tsp. salt
1 tsp. dry mustard
1/4 c. chopped onion
1 c. sliced fresh mushrooms

1
Whip together and put in 13 x 9-inch pan.
2
Set overnight. Bake at 350u00b0 for 30 minutes or until set in the middle.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you for your rating!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 beaten eggs, 6 slices cubed bread (without crust), 6 slices cooked, crumbled bacon, 1 c. cubed ham, and more.

Yes, Baked Omelet falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Apple Pancakes
Mama'S Pancakes
Hash Brown Casserole
Stuffed French Toast

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy