How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Oatmeal Apple Bars?

You need 13 ingredients. The key ingredients include: 1 ⅓ cups oatmeal, ⅓ cup Grape-nuts cereal, ⅓ cup oat-bran cereal, 1 ½ teaspoons baking powder, and more.

Is Baked Oatmeal Apple Bars suitable as general?

Yes, Baked Oatmeal Apple Bars falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Oatmeal Apple Bars?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Oatmeal Apple Bars Recipe

Name: Baked Oatmeal Apple Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ⅓ cups oatmeal; ⅓ cup Grape-nuts cereal; ⅓ cup oat-bran cereal; 1 ½ teaspoons baking powder; ½ teaspoon salt; 1 cup skim milk; 2 eggs, beaten; ½ cup unsweetened applesauce; 1 apple, peeled, cored and chopped (Granny Smith works great!); ¼ cup Splenda sugar substitute; 1 teaspoon vanilla extract; 1 tablespoon ground cinnamon; ⅓ cup pecans, chopped or ⅓ cup raisins

Start your day right with this Baked Oatmeal Apple Bars recipe. Made with oatmeal, Grape-nuts, oat-bran cereal and baking powder. Easy step-by-step inst…

This Baked Oatmeal Apple Bars relies on simple, everyday ingredients such as oatmeal, grape-nuts cereal, oat-bran cereal and baking powder. It comes together quickly and makes 4 servings, at about 260 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Baked Oatmeal Apple Bars

Tips for the best results

Variations & substitutions

My Personal Notes

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