Baked Mozzarella Tomatoes

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   1. Preheat oven (or toaster oven) to 400 degrees F.

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   2. Cut tomatoes into thick slices, and place them on a foil-lined baking sheet.

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   4. Salt and pepper lightly, add basil (as much or little as you like) and cook tomatoes for 10 minutes, or until tender but not mushy.

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   5. Turn off oven. Top tomatoes with cheese and drizzle with olive oil. Allow to sit in hot oven just long enough for the cheese to melt.

No additional tips available.