How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Mochi Mochi Donuts?

You need 6 ingredients. The key ingredients include: 2 whole Large Eggs, Beaten, 1/4 cups Honey, 2/3 cups Milk, 1-1/3 cup Mochiko (sweet/glutinous Rice Flour), and more.

Is Baked Mochi Mochi Donuts suitable as baking & desserts?

Yes, Baked Mochi Mochi Donuts falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Baked Mochi Mochi Donuts?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Mochi Mochi Donuts Recipe

Name: Baked Mochi Mochi Donuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole Large Eggs, Beaten; 1/4 cups Honey; 2/3 cups Milk; 1-1/3 cup Mochiko (sweet/glutinous Rice Flour); 2 teaspoons Baking Powder; 3 Tablespoons Butter, Melted And Cooled

Baked Mochi Mochi Donuts – a delicious recipe with Eggs, u00bc, Milk, Flour, Baking Powder, Butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 whole Large Eggs, Beaten
1/4 cups Honey
2/3 cups Milk
1-1/3 cup Mochiko (sweet/glutinous Rice Flour)
2 teaspoons Baking Powder
3 Tablespoons Butter, Melted And Cooled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
220 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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