Try this homemade Baked Mochi recipe the whole family will love. Made with water, sugar, coconut milk and +. Easy step-by-step instructions included.
This Baked Mochi relies on simple, everyday ingredients such as water, sugar, (12 oz.) can coconut milk and + 6 tbsp. mochiko. It comes together quickly and makes 4 servings, at about 480 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026