How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Italian Seasoned Fries (Low Fat)?

You need 7 ingredients. The key ingredients include: 1 medium baking potato, peeled and cut into sticks about 1/2 inch thick, 1/2 teaspoon extra virgin olive oil, 1 1/2 teaspoons grated reduced-fat parmesan cheese, 1/2 teaspoon finely chopped fresh flat-leaf parsley, and more.

Is Italian Seasoned Fries (Low Fat) suitable as general?

Yes, Italian Seasoned Fries (Low Fat) falls under the General category and is a great choice for this type of meal.

How do I store leftover Italian Seasoned Fries (Low Fat)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Italian Seasoned Fries (Low Fat) Recipe

Name: Italian Seasoned Fries (Low Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium baking potato, peeled and cut into sticks about 1/2 inch thick; 1/2 teaspoon extra virgin olive oil; 1 1/2 teaspoons grated reduced-fat parmesan cheese; 1/2 teaspoon finely chopped fresh flat-leaf parsley; 1/8 teaspoon garlic powder; 1/2 teaspoon crushed red pepper flakes; salt

Italian Seasoned Fries (Low Fat) – a delicious recipe with baking potato, extra virgin olive oil, parmesan cheese, parsley, garlic, red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 medium baking potato, peeled and cut into sticks about 1/2 inch thick
1/2 teaspoon extra virgin olive oil
1 1/2 teaspoons grated reduced-fat parmesan cheese
1/2 teaspoon finely chopped fresh flat-leaf parsley
1/8 teaspoon garlic powder
1/2 teaspoon crushed red pepper flakes
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
30 kcal
Category
General

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