Baked Mini Meatballs Recipe

Name: Baked Mini Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1- 1/4 pound Lean Ground Beef; 1 whole Egg; 1 Tablespoon Olive Oil; ⅓ cups Grated Romano Cheese, Plus Extra To Sprinkle On Top Of Meatballs; 1/4 teaspoons Panko Bread Crumbs, Plus Extra To Sprinkle On Top Of Meatballs; 2 cloves Garlic, Minced; 1/2 teaspoons Salt; 1/2 teaspoons Pepper; 1 teaspoon Dried Basil; 1 teaspoon Dried Parsley; 2 cups Your Favorite Pasta/Tomato Sauce, Plus Extra To Serve

Servings: persons

1- 1/4 pound Lean Ground Beef
1 whole Egg
1 Tablespoon Olive Oil
⅓ cups Grated Romano Cheese, Plus Extra To Sprinkle On Top Of Meatballs
1/4 teaspoons Panko Bread Crumbs, Plus Extra To Sprinkle On Top Of Meatballs
2 cloves Garlic, Minced
1/2 teaspoons Salt
1/2 teaspoons Pepper
1 teaspoon Dried Basil
1 teaspoon Dried Parsley
2 cups Your Favorite Pasta/Tomato Sauce, Plus Extra To Serve

1
Preheat oven to 400 degrees F.
2
In a large bowl, add ground beef, egg, oil, cheese, bread crumbs, garlic, salt, pepper, basil and parsley.
3
Mix to combine, gently tossing a few times with your hands.
4
Dont overmixit will result in tough meatballs!
5
Spray a large baking dish with non-stick spray and add 2 cups of pasta sauce.
6
Roll beef into mini meatballs (about a tablespoon of beef) and set in the sauce.
7
Once all meatballs have been added, sprinkle additional cheese and bread crumbs over the top.
8
Bake for 2025 minutes or until meatballs are cooked through.
9
Serve with additional sauce if desired.

196

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1- 1/4 pound Lean Ground Beef, 1 whole Egg, 1 Tablespoon Olive Oil, ⅓ cups Grated Romano Cheese, Plus Extra To Sprinkle On Top Of Meatballs, and more.

Yes, Baked Mini Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Mini Meatballs

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