How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Meatballs?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1/3 to 1/2 c. bread crumbs, 1 small onion, grated, salt and pepper, and more.

Is Baked Meatballs suitable as meat & poultry?

Yes, Baked Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Baked Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Meatballs Recipe

Name: Baked Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/3 to 1/2 c. bread crumbs; 1 small onion, grated; salt and pepper; 1 c. catsup; 2 tsp. mustard; 2 Tbsp. vinegar; 5 Tbsp. sugar

Baked Meatballs – a delicious recipe with ground beef, bread crumbs, onion, salt, catsup, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1/3 to 1/2 c. bread crumbs
1 small onion, grated
salt and pepper
1 c. catsup
2 tsp. mustard
2 Tbsp. vinegar
5 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
370 kcal
Category
Meat & Poultry

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Baked Meatballs

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