How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Mako Shark With Potatoes?

You need 9 ingredients. The key ingredients include: 2 tablespoons butter, 6 medium potatoes, peeled, sliced thin, 6 tablespoons parsley, chopped, 3 lbs mako shark steaks, and more.

Is Baked Mako Shark With Potatoes suitable as general?

Yes, Baked Mako Shark With Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Baked Mako Shark With Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Mako Shark With Potatoes Recipe

Name: Baked Mako Shark With Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter; 6 medium potatoes, peeled, sliced thin; 6 tablespoons parsley, chopped; 3 lbs mako shark steaks; 6 medium onions, peeled, sliced thin; 1 1/2 teaspoons rosemary, crushed; black pepper; 4 tablespoons olive oil; 2 lemons, juice of

Baked Mako Shark With Potatoes – a delicious recipe with butter, potatoes, parsley, onions, rosemary, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tablespoons butter
6 medium potatoes, peeled, sliced thin
6 tablespoons parsley, chopped
3 lbs mako shark steaks
6 medium onions, peeled, sliced thin
1 1/2 teaspoons rosemary, crushed
black pepper
4 tablespoons olive oil
2 lemons, juice of

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1270 kcal
Category
General

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Baked Mako Shark With Potatoes

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