How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Mackerel With Lemon Thyme Sun Dried Tomatoes And Olives Recipe?

You need 7 ingredients. The key ingredients include: 4 x mackerel filleted, 1 x juice of 2 lemons, 5 Tbsp. extra virgin olive oil, 1 tsp fresh thyme leaves, and more.

How do I store leftover Baked Mackerel With Lemon Thyme Sun Dried Tomatoes And Olives Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Baked Mackerel With Lemon Thyme Sun Dried Tomatoes And Olives Recipe Recipe

Name: Baked Mackerel With Lemon Thyme Sun Dried Tomatoes And Olives Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 x mackerel filleted; 1 x juice of 2 lemons; 5 Tbsp. extra virgin olive oil; 1 tsp fresh thyme leaves; 6 piece sun dry tomato cut into thin strips; 16 x black olives stoned and sliced minced fresh chervil; 1 x salt and pepper

Baked Mackerel With Lemon Thyme Sun Dried Tomatoes And Olives Recipe – a delicious recipe with lemons, extra virgin olive oil, thyme, tomato, black olives, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 x mackerel filleted
1 x juice of 2 lemons
5 Tbsp. extra virgin olive oil
1 tsp fresh thyme leaves
6 piece sun dry tomato cut into thin strips
16 x black olives stoned and sliced minced fresh chervil
1 x salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
209 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Caramel Popcorn
Purple Cow
Homemade Rolls
Snack Balls

Baked Mackerel With Lemon Thyme Sun Dried Tomatoes And Olives Recipe

How did you like this recipe?

Frequently Asked Questions