Baked Macaroni and Cheese Recipe cheesesticks

1. 1

   Preheat oven to 350 degrees

2. 2

   Fill a large pot with water and bring to a boil.

3. 3

   Slowly drop in the macaroni noodles and cook for 5 to 7 minutes.

4. 4

   Remember to occasionally stir the noodles to avoid sticking.

5. 5

   In a separate pan melt 2 tbs.

6. 6

   butter.

7. 7

   Once the butter has melted add 1/4 cup flower and mix together.

8. 8

   Then add the milk and cheddar cheese.

9. 9

   Stir until smooth

10. 10

    Once the noodles have been cooked and drained, add in the cheese mixture.

11. 11

    This is a great time to add salt and pepper and season it to your liking.

12. 12

    In a small sealed bag, crush 2 cups of John Wm.

13. 13

    Macys Melting Parmesan Cheesesticks and set aside.

14. 14

    You can find it here http://www.cheesesticks.com/b-Melting-Parmesan-CheeseSticks-P135.aspx

15. 15

    Pour the macaroni and cheese mixture into a baking dish.

16. 16

    Add the crushed parmesan CheeseSticks to the top of the dish.

17. 17

    Place in the oven and bake for 15 minutes or until the top is golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.