Baked Macaroni And Cheese

1. 1

   Preheat oven to 375 degrees. Spray or grease a casserole dish with either the Earth Balance or Glick's cooking spray which is gluten, soy and dairy free.

2. 2

   Cook macaroni according to package directions and drain well.

3. 3

   While the macaroni is cooking combine 1 1/2 cups of the cheese, flour, mustard, salt and pepper. Combine with the cooked macaroni. Add the non dairy milk and pour into the prepared casserole dish.

4. 4

   Top with the remaining cheese alternative and dot with the Earth Balance. (This step is optional.)

5. 5

   Cook for 45 minutes or until firm and golden brown. Let sit for 10 minutes to firm up prior to serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.