How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Macaroni And Cheese?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) pkg. elbow macaroni, 3 Tbsp. margarine, 1/2 lb. grated American or mild Cheddar cheese, 3 Tbsp. flour, and more.

Is Baked Macaroni And Cheese suitable as pasta & noodles?

Yes, Baked Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Macaroni And Cheese Recipe

Name: Baked Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. elbow macaroni; 3 Tbsp. margarine; 1/2 lb. grated American or mild Cheddar cheese; 3 Tbsp. flour; salt and pepper; 2 c. milk; 1/2 c. dry bread crumbs; 1/2 c. grated Parmesan cheese

Baked Macaroni And Cheese – a delicious recipe with elbow macaroni, margarine, Cheddar cheese, flour, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (8 oz.) pkg. elbow macaroni
3 Tbsp. margarine
1/2 lb. grated American or mild Cheddar cheese
3 Tbsp. flour
salt and pepper
2 c. milk
1/2 c. dry bread crumbs
1/2 c. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
471 kcal
Category
Pasta & Noodles

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