How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Macaroni And Cheese?

You need 8 ingredients. The key ingredients include: 2 c. cooked elbows, 3 Tbsp. oleo, melted, 3 Tbsp. flour, 2 c. milk, and more.

Is Baked Macaroni And Cheese suitable as pasta & noodles?

Yes, Baked Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Macaroni And Cheese Recipe

Name: Baked Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked elbows; 3 Tbsp. oleo, melted; 3 Tbsp. flour; 2 c. milk; 8 oz. Cheddar cheese, chopped; 8 oz. Velveeta cheese, chopped; 1 small can stewed tomatoes, drained; 6 to 8 oz. Mozzarella cheese

Baked Macaroni And Cheese – a delicious recipe with elbows, oleo, flour, milk, Cheddar cheese, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

2 c. cooked elbows
3 Tbsp. oleo, melted
3 Tbsp. flour
2 c. milk
8 oz. Cheddar cheese, chopped
8 oz. Velveeta cheese, chopped
1 small can stewed tomatoes, drained
6 to 8 oz. Mozzarella cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
993 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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