How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Macaroni And Cheese?

You need 8 ingredients. The key ingredients include: 1 lb. box elbow macaroni, 1 can Cheddar cheese soup, 1 can evaporated milk, 1 can milk (soup can), and more.

Is Baked Macaroni And Cheese suitable as pasta & noodles?

Yes, Baked Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Macaroni And Cheese Recipe

Name: Baked Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. box elbow macaroni; 1 can Cheddar cheese soup; 1 can evaporated milk; 1 can milk (soup can); 1/2 stick butter; 2 eggs; sharp Cheddar cheese to taste; grated Parmesan cheese

Baked Macaroni And Cheese – a delicious recipe with elbow macaroni, Cheddar cheese soup, milk, milk, butter, eggs. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. box elbow macaroni
1 can Cheddar cheese soup
1 can evaporated milk
1 can milk (soup can)
1/2 stick butter
2 eggs
sharp Cheddar cheese to taste
grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
697 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Baked Macaroni And Cheese

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