How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Baked Macaroni And Cheese?

You need 6 ingredients. The key ingredients include: 4 Tbsp. flour, 4 Tbsp. oil, 1 lb. Land O Lakes white cheese, 1 lb. Velveeta yellow block, cut into chunks, and more.

Is Baked Macaroni And Cheese suitable as pasta & noodles?

Yes, Baked Macaroni And Cheese falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Baked Macaroni And Cheese?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Baked Macaroni And Cheese Recipe

Name: Baked Macaroni And Cheese
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. flour; 4 Tbsp. oil; 1 lb. Land O Lakes white cheese; 1 lb. Velveeta yellow block, cut into chunks; 2 c. milk; 1 lb. elbows

Baked Macaroni And Cheese – a delicious recipe with flour, oil, white cheese, Velveeta yellow block, milk, elbows. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

4 Tbsp. flour
4 Tbsp. oil
1 lb. Land O Lakes white cheese
1 lb. Velveeta yellow block, cut into chunks
2 c. milk
1 lb. elbows

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
716 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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